Tonight, we had pasta with some really lovely and simple tomato sauce that I made yesterday. But really, I started working on this sauce eight months ago, when I first planted my tomato plants. I absolutely adore keeping a garden. This recent thaw has made me so excited about planning my garden for next spring! Here's how we got to tonight's dinner:
Young Tomato Plants
Heriloom Tomatoes
Canned Tomatoes
Ingredients
Fresh Sauce
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