Nate cooked us up a delicious batch of posole for our game-day long eat-a-thon. We added garbanzo beans to this batch. Next time, we're going to add more hominy and skip the g-beans. Delicious!
I also made another batch of Alicia's 'My Favorite Cupcakes' from The Kind Life. We adore these! These are Nate's absolute favorite cupcakes (which he usually has no interest in at all). We like the frosting better with maple syrup instead of agave nectar (although I still use agave nectar in the cake part). The result is a delicious treat with a complex and mild sweetness.
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